Rosemary-Mint Pork Tenderloin with Blueberry Sauce

Rosemary-Mint Pork Tenderloin with Blueberry Sauce

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Alexandra is a wife, cat mom, and lover of food. She is using the autoimmune protocol to heal from PCOS, leaky gut, and adrenal fatigue. When she is not working full-time as a student recruiter and cooking up fun new recipes, she enjoys practicing yoga, walking her cats, reading sappy romance novels, and cooking for friends. On her blog, Don’t Eat the Spatula, she shares delicious and simple recipes using real food, and steps and missteps in her journey of healing. You can also connect with her on Facebook and Instagram.

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